Quesería Llanos del Casar

Queso de oveja curado en aceite de oliva

Sample content

Sheep cheese cured and matured submerged in virgin olive oil, which potentiates its untuosity and prolonges its conservation. Tradition of the southern southern southern hesses.

Queso de oveja curado en aceite de oliva
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Product summary

Published originBadajoz, Extremadura
Weight900 g aprox.
Fat52 %
Production date22/04/2026
Expiry date19/10/2026
IngredientsLeche, cuajo, fermentos lácticos y sal
AllergensMilk
PreservativesNo added preservatives

Main data

  • LotQUE-26042
  • MilkLeche cruda de oveja
  • Maturation70 days (semicurado)
  • RindFina y comestible
  • TextureCremosa, de cuchara
  • RennetCuajo vegetal de cardo

Traceability visibility

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Origin

Sheep cheese cured in olive oil originating in Badajoz, Extremadura, traceable by lot QUE-26042.

Databilidad guarantees

  • Published origin
  • Traceable technical record
  • Privacy protected
Quesería Llanos del Casar

Meet the producer

Quesería Llanos del Casar

Extremely cheeses of sheep's and goat's milk with camera, curl and maturation visible.

Traceable technical record

Blockchain anchor

La huella se envio como transaccion firmada al contrato Besu configurado. El hash publico permite reconciliar la version publicada con la cadena privada.

53043d020e...f77b4620

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