Did you know?
- Honey without flowers
The oak honey is not born of flower nectar. Bees collect the sweet molasses that sucking insects leave on the oak: it is a yellowish, forest honey.
- Dark because it's dehesa
From that origin comes its almost black color and its unsweet taste, to malt, liquorice and smoked forest. The whole dehesa fits in a tablespoon.
- Late in the day
As it is melted and not nectated, it crystallizes very slowly. It holds liquid and denses much longer than a flower honey.
