Quesería Llanos del Casar

Queso de cabra curado de Sierra de Gata

Sample content

Long-ripened goat cheese, of firm pasta and pronounced taste, made in a artisan form in the northern pan. Ideal for table and grating.

Queso de cabra curado de Sierra de Gata
Blockchain anchor

Product summary

Published originSierra de Gata (Cáceres), Extremadura
Weight800 g aprox.
Fat52 %
Production date22/04/2026
Expiry date19/10/2026
IngredientsMilk, curd, milk ferments and salt
AllergensMilk
PreservativesNot containing added preservatives

Main data

  • LotQUE-26037
  • MilkLeche cruda de oveja
  • Maturation70 days (semicurado)
  • RindFina y comestible
  • TextureCremosa, de cuchara
  • RennetCuajo vegetal de cardo
  • FormatWhole piece
  • ProducerQuesería Llanos del Casar

Product identity

1
Origin

cured goat cheese from Sierra de Gata originating in Sierra de Gata (Cáceres), Extremadura, traceable by lot QUE-26037.

Databilidad guarantees

  • Published origin
  • Publication recorded
  • Privacy protected

To enjoy it even more

Curiosities and cooking

From the template. The producer has not written this part yet, so we show the general text for this type of product.

Did you know?

  • The bark does not appear alone

    There are cheeses whose bark dries only with the air of the camera. Others are rubbed with oil, butter or pepper, as prescribed.

  • Each piece is a little different

    Even if two pieces leave the same lot, the mold and the maturation time each takes make them rarely exactly the same.

In the kitchen

  • Get him out of the cold before you eat him

    The cheese is best appreciated if you let it warm out of the refrigerator a while before cutting and serving it.

  • Wrap it well between uses

    Save each piece wrapped and in the least cold part of the refrigerator so that it does not lose moisture or aroma between one take and the other.

Quesería Llanos del Casar

Meet the producer

Quesería Llanos del Casar

Extremaduran cheeses made from sheep's and goat's milk, with curing chamber, rennet and maturation visible.

Traceable technical record

Blockchain anchor

La huella se envio como transaccion firmada al contrato Besu configurado. El hash publico permite reconciliar la version publicada con la cadena privada.

567a24266f...7a5e2748

1

Blockchain anchor

Contact

Quesería Llanos del Casar

For questions about published products, visits, or submitted origin information.