Quesería Llanos del Casar

Requesón extremeño artesano

Sample content

Fresh order obtained from the reheated serum of sheep's cheese, of granular texture and soft lactic taste. It is taken alone, with honey or in traditional pastries.

Requesón extremeño artesano
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Product summary

Published originExtremadura
Weight400 g
Fat52 %
Production date22/04/2026
Expiry date19/10/2026
IngredientsLeche, cuajo, fermentos lácticos y sal
AllergensMilk
PreservativesNo added preservatives

Main data

  • LotQUE-26039
  • MilkLeche cruda de oveja
  • Maturation70 days (semicurado)
  • RindFina y comestible
  • TextureCremosa, de cuchara
  • RennetCuajo vegetal de cardo

Traceability visibility

1
Origin

Artisan extreme request with origin in Extremadura, traceable by the lot QUE-26039.

Databilidad guarantees

  • Published origin
  • Traceable technical record
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Quesería Llanos del Casar

Meet the producer

Quesería Llanos del Casar

Extremely cheeses of sheep's and goat's milk with camera, curl and maturation visible.

Traceable technical record

Blockchain anchor

La huella se envio como transaccion firmada al contrato Besu configurado. El hash publico permite reconciliar la version publicada con la cadena privada.

9a0541a6d6...e117dae9

1

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