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Lot DSSP-RET-2605-01 linked to dehesa farm, food and health registration before preparation.
Dehesa Sierra San Pedro
Retinta beef loin from dehesa
Sample contentAccurate input linked to lot, handling, health control, preparation and maintenance of the piece.
Blockchain anchor
Product summary
Published originValencia de Alcántara, Cáceres
Weight1,2 kg
Fat14 %
Production date13/05/2026
Expiry date22/05/2026
IngredientsMeat of extreme origin
AllergensNo declared allergens
PreservativesNot containing added preservatives
Main data
- LotDSSP-RET-2605-01
- AnimalRET-5321
- FeedingPasture, acorns, and supplementary cereal
- WelfareVerified
- Cutting13/05/2026
- BreedRetinta
Product identity
Certifications
Animal welfareProducer's own declaration · until 2027Valid
IGP Ternera de ExtremaduraProtected Geographical Indication (PGI)Producer's own declaration · until 2027ValidResponsible productionProducer's own declaration · until 2027ValidCertification declared by the producer. Databilidad does not verify it.
Databilidad guarantees
- Published origin
- Publication recorded
- Privacy protected
To enjoy it even more
Curiosities and cooking
Did you know?
- Raza reink
The reink is an indigenous, red and rustic dehesa vaccine race, capable of walking miles for grass. This extensive life gives a tender and juicy meat with little saturated fat.
- Dehesa flavour
It is raised freely on natural grass, sharing with the Iberian pig and the merine sheep. Hence its deep sapidity, awarded in blind cues.
- The back, noble piece
The back is the muscle that runs along the back of the animal: lean, clean and fine fiber. It's one of the most appreciated cuts to make the point.
In the kitchen
- Thick and one-way
Cut tacos of 3-4 cm: it is lean of dehesa and if the fine lamines dry instantly. Red iron, hand it over one face without touching it and turn it over once. Every tap or turn steals juice.
- You don't go out before
The salt takes the water out of such lean meat and appeals to it. Sazona in scales just when the center is red: over point, the reink becomes stopa.
Meet the producer
Dehesa Sierra San Pedro
Extensive livestock farming among holm oaks, with cattle, Iberian pigs and lamb, in batches carrying traceable information.
Photos and videos
Photos and videos
Traceable technical record
Blockchain anchor
La huella se envió como transacción firmada al contrato Besu configurado. El hash público permite reconciliar la versión publicada con la cadena privada.
1503b39e61...b865f267
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Blockchain anchor
Contact
Dehesa Sierra San Pedro
For questions about published products, visits, or submitted origin information.
Visibility sheet
Retinta beef loin from dehesa
Extensive handling, recorded feed and visible data to make the consumer understand each piece.